Les Fixin<<Clos Marion>>Monopole

Grape variety: Pinot Noir
Vineyard Age: 57 years in general
: clay and limestone soils
Surface of the vineyard and production : 3.16 hectares
Wine making: Cold m aceration and alcoholic fermentation under temperature control of 31°C maximum, fermentation in tanks from 2 to 3 weeks.
Wine ageing and maturing: 10% in new oak vats, the remaining wine in barrels of 1 to 3 wines.
General characteristics of the wine:
- Color: Red
- Nose: A sumptuous bouquet, dense and complex, revealing aromas of ripe fruit (black cherry)
- T aste: Ripe fruits and liquorice, long-lasting taste
Harmony dish-wine : Chicken with morels and cream, or pigeon, quail, pheasant.
Drink advice: Can be tasted young for its fruity flavor but can be kept in a good cellar for more than 10 years .

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